Elkin Creek Gumbo
A gumbo built on a wild rice soup mix base with chicken and smoked sausage — from the 2009 Elkin Soup Off.
Contributed by Lynne Childer — Elkin, NC
Soup, Main CourseYield 1 ½ servingsScaled Quarter — ¼×
Soup, Main CourseYield 2 servingsScaled Third — ⅓×
Soup, Main CourseYield 3 servingsScaled Half — ½×
Soup, Main CourseYield 6 servingsScaled Original — 1×
Soup, Main CourseYield 12 servingsScaled Double — 2×
Soup, Main CourseYield 18 servingsScaled Triple — 3×
Soup, Main CourseYield 24 servingsScaled Quadruple — 4×
Ingredients
Tap one to check it off
Instructions
- Prepare the dry soup mix according to package directions, using the 6 cups water and 2 cups milk.
- Add the sliced zucchini, chunk chicken, sliced smoked sausage, parsley, and Texas Pete.
- Simmer until the zucchini is tender.
Ingredients
Tap one to check it off
Instructions
- Prepare the dry soup mix according to package directions, using the 6 cups water and 2 cups milk.
- Add the sliced zucchini, chunk chicken, sliced smoked sausage, parsley, and Texas Pete.
- Simmer until the zucchini is tender.
Ingredients
Tap one to check it off
Instructions
- Prepare the dry soup mix according to package directions, using the 6 cups water and 2 cups milk.
- Add the sliced zucchini, chunk chicken, sliced smoked sausage, parsley, and Texas Pete.
- Simmer until the zucchini is tender.
Ingredients
Tap one to check it off
Instructions
- Prepare the dry soup mix according to package directions, using the 6 cups water and 2 cups milk.
- Add the sliced zucchini, chunk chicken, sliced smoked sausage, parsley, and Texas Pete.
- Simmer until the zucchini is tender.
Ingredients
Tap one to check it off
Instructions
- Prepare the dry soup mix according to package directions, using the 6 cups water and 2 cups milk.
- Add the sliced zucchini, chunk chicken, sliced smoked sausage, parsley, and Texas Pete.
- Simmer until the zucchini is tender.
Ingredients
Tap one to check it off
Instructions
- Prepare the dry soup mix according to package directions, using the 6 cups water and 2 cups milk.
- Add the sliced zucchini, chunk chicken, sliced smoked sausage, parsley, and Texas Pete.
- Simmer until the zucchini is tender.
Ingredients
Tap one to check it off
Instructions
- Prepare the dry soup mix according to package directions, using the 6 cups water and 2 cups milk.
- Add the sliced zucchini, chunk chicken, sliced smoked sausage, parsley, and Texas Pete.
- Simmer until the zucchini is tender.
Notes
From the 2009 Elkin Soup Off. The original recipe card listed only ingredients with no method; the steps above are a reasonable reconstruction.