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Tracie's Black Bean Dip
Print Recipe
Ingredients
2
cans
black beans
drained
1
can
white corn
drained
1
small can
yellow corn
drained
1
can
Rotel
5
spring onions
diced
1/2
red bell pepper
diced
1
tablespoon
garlic
minced
1/4
cup
lime juice
1
handful
cilantro
2
tablespoons
olive oil
Instructions
Mix ingredients and refridgerate 2+ hours (or overnight) before serving.
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